My husband and I had an amazing time making our own homemade puff pastries.
It was an amazing experience that I will definitely return to again and again.
We made them with simple ingredients and we were very proud to share them with our friends and family.
However, the blueberry and vanilla ones were definitely the highlight of our day.
The puff pastry I used is from the Blueberry Cakes website, and it is made with a simple mix of all-purpose flour, baking powder, baking soda, salt and sugar.
It is a wonderful pastry to make, and I can’t imagine it could be more versatile.
If you prefer, you can also make your own blueberry pie filling using the blueberries and vanilla filling from the blog post, but I found it to be a little too dry.
What is your favorite traditional pastry?